Ingredients:
- 1 loaf Ciabatta bread (French Loaf either in Alwarpet or in Nungambakkam (Harrington rd.), Chennai
- 1 tray Boneless Chicken breast (1 tray)
- Cheese Slices (any kind)
- Lettuce
- Horseradish Sauce (American Gardens works well)
- Deli Mustard
- Bread Crumbs (Hot Breads Sells em)
- Salt
- Pepper
- Cayenne Pepper
- Lemon Juice
- Olive Oil
Preparation:
- Take two Boneless Chicken Breasts
- Fillet Cut the two breasts to make four thin chicken breasts.
in a large plate,
rub small amount of lemon juice over each side of each fillet.
toss salt pepper cayenne pepper on each side of the fillets.
Heat Skillet place a teaspoon of olive oil and spread around
Once skillet is hot then gently place each fillet into pan
cook both sides 3-5 min or until cooked thru fully.
Remove fillets , clean pan and re-heat pan with teaspoon olive oil
Cut Ciabatta Loaf In 4ths then split into halves.
toast halves on skillet on each side until browned.
Sandwich Preparation:
- Place Cheese on toasted halves (should melt)
- Place Horseradish and deli mustard on other half
- Place lettuce on cheese half along with one fillet of chicken
Stack, Squash, and Devour...
